Homemade Pretzel Rolls are soft on the inside with a salty, chewy exterior and super easy to make. These rolls will quickly ...

Learn how to make Homemade Hawaiian Sweet Rolls that are soft, fluffy, and totally easy to make. These sweet rolls will be an ...

Cook ground meat fully over medium heat, stirring often. Remove the cooked meat and place it in a mixing bowl. Heat 2 tablespoons oil, add cabbage and carrots. Stir fry for about a minute and add Ying ...

Soft, gooey and warm, these golden, doughy spirals are brimming with cinnamon and buttery brown sugar and blanketed with a satiny, vanilla glaze. From the sweet canopy to the ultra-soft core, these ...

You've likely seen them in your supermarket's refrigerated aisle: egg roll wrappers. Next time you're in the store? You might just want to add them to your cart! That's because while the thin squares ...

These quick and easy homemade rolls, a lightened-up version of Kürbiskern Brötchen, a classic Bavarian bread, are perfect for the holidays or any time. To make the sponge, in the bowl of a stand mixer ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

I don’t have fond memories of school cafeteria lunches. There are two reasons for that. One, my mom packed my lunch most of the time, and two, when I did partake, it was pretty abysmal. There was one ...