9889 Bellaire Blvd., 713-777-7029. Hours: 10 a.m. to 10 p.m. daily. “What’s that called?” my buddy John Bebout asked the hostess at the new restaurant called Hong Kong Dim Sum on Bellaire. He was ...
My friends have just arrived from Portland, where it’s been raining for days. In Los Angeles, though, it’s a shorts and sunglasses kind of day. California’s budget may be in crisis, we’ve just elected ...
Ordering dim sum for the first time can be an exhilarating — and overwhelming — experience. Some larger restaurants like Yank Sing, a popular dim sum hot spot in San Francisco, offer over 100 rotating ...
Dim sum brunch may be the most fun your mouth can have before 3 pm, and Portland is favored with several excellent places to enjoy it, including Legin, House of Louie, Fong Chong, and newcomer Lum ...
We mourned the closing of the much-loved previous occupant, Maba, but we’re duly delighted with this Chinese bistro’s menu of classic and creative dim sum and its traditional entrées like honey walnut ...
Five minutes into a strip mall odyssey with Chinese food expert and activist Grace Young, I realized I’d been eating dim sum wrong my entire life. Instead of grabbing at the bites in a ravenous flurry ...
Ginger Bistro is at its best from 11 a.m. to 3 p.m. During those four hours you're limited only by your appetite and sense of adventure. It's a time for rice rolls, bao buns, sticky-sweet chicken feet ...
Brianna Taylor covers affordability on The Bee’s service journalism team. Tucked on a quiet residential block near Southside Park, a deli is whipping up authentic dim sum and American-style Chinese ...
This article originally published at California is now home to America's largest dim sum restaurant.
Fans of Kai Kai, myself included, were bereft years back when this purveyor of Cantonese goodies — dim sum and duck, crispy pork and the most perfect, pillowy chow fun — left its little nest at the ...
Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...
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