Agnus would be turned into 1,200 hamburger patties and four leather bags.
WINSTON-SALEM, NC. — Joyce Farms launched a new premium beef program designed for chefs and home cooks looking for consistent ...
Sep. 20—GRAND FORKS, North Dakota — Over the occasional moo of a few cows and bulls, Red River Angus owner Frank W. Matejcek leaned against a trailer load of alfalfa hay on a cool mid-September ...
ENGLEWOOD, Tenn. (WATE) — In the early morning of December 3, five Angus cows were taken from an Englewood farm. The owner of the cows is offering a $1,000 reward to anyone with information that leads ...
Joyce Farms today announced the launch of Signature Angus Heritage Beef, a new premium beef program designed for chefs and home consumers who demand consistent eating quality, reliable supply, and ...
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