It's almost a given that when you eat a banana, you're left with a half that always turns mushy. But there's an old-school ...

Want to take Boston cream pie on the go? Bake Boston cream pie in mason jars, and enjoy that moist cake, silky cream, and ...

This beaut calls for grilled peaches to up the sweet ante, though fresh work just as well in a time-crunch. Layered with nutty quinoa, creamy Greek yogurt, crunchy pecans, and soft blueberries and ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X I’m all for indulgence. And old-school country cooking is just that in my book — something my ...

Freezers are a miracle when it comes to kitchen appliances. They are one of the best ways to preserve a food's nutrients and flavors so you can enjoy it later. But in order to retain the integrity of ...

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. Strong, versatile, easy to clean, see-through, and ...

Overnight, in the mid-1800s, an improvement in food preservation increased the very odds of a family’s survival. From pioneering ancestors to the military, another option suddenly became available ...

Only a few years ago, mason jars were pretty much strictly for canning. Now, most likely thanks to social media, they're as trendy as green juice and coconut oil. Sure, they can house wedding ...