This trout is cooked wrapped in grape leaves to preserve moisture. The leaves protect the fish from direct heat. Natural ...

There's more than one way to skin a catfish and a dozen or more ways to cook a trout. Steve Dunlap, an educator with the Arkansas Game and Fish Commission, proved it's true during a trout cooking ...

Once a fixture on British menus, sustainable Hampshire trout is making a flavoursome comeback – and could rival salmon as the nation’s favourite - Matt Austin Trout is quietly making a comeback at the ...

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

Tim Tebeau teams up with his chef mom to catch and cook four delicious and iconic fish found in Northern Michigan. Get their decadent fish recipes below. Summer in Northern Michigan means time on the ...