Subtle influences of Asian culture can be found everywhere these days, including the kitchen and the dining room. These adorable children's rice bowls ($5 each; $23 for a set of four) are from Go Mama ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. For those ...

Often foreigners in Japan are complimented on how they use chopsticks. Many, however, are not actually using them properly. Then again, neither are most Japanese people. Go figure. As Kotaku reported ...

This article originally ran in 2018. Asian food is one of my favorite cuisines, partly due to the experience of dining in a Chinese or Japanese restaurant. The beaming Buddhas, the supple, sticky, ...

Chopsticks, or kuaizi in Chinese, are a pair of small equal-length tapered sticks, usually made of wood, used for eating Asian food. It is believed the first chopsticks were developed over 5,000 years ...

Chopsticks are a pair of sticks, usually made of wood, used for eating Asian food. In Chinese, the old word for "chopsticks,",and also in some varieties of modern Chinese such as Hokkien, was zhù (箸 ...

This week, we compare the chopstick skills of three East Asian countries—China, Korea, and Japan. Watch as we determine which ...

BEIJING – The young women practise posture by balancing books on their heads while squeezing a sheet of paper between the knees. A perfect smile is honed by hours in front of a mirror with a chopstick ...

You've probably done it dozens of times without a second thought. Breaking apart those disposable wooden chopsticks at your ...