If you're craving a cheesy crisp but don't have a parmesan rind, the parmesan itself can transform into a tasty, crispy snack ...

Craving real mac and cheese? These chain restaurants still make it from scratch daily, using fresh ingredients and plenty of ...

If you ask me or fellow Sporked staffer Jordan Myrick, elote is pure gold. The popular Mexican street food is perfectly grilled corn on the cob that is well seasoned and drizzled in mayonnaise. But ...

If you want to make homemade beer cheese with a creamy texture and pleasant taste, reach for these expert-approved varieties ...

It’s a problem as intractable as the riddle of the Sphinx: How do you make a vegan cheese that people actually want to eat? Formo, a Berlin-based biotechnology company, thinks it has found the answer ...

My Trick for Superior Cottage Cheese. While I don’t mind cottage cheese as much these days, the texture of the curds amidst milky liquid just… isn’t my thing. While whipping ...

Have you ever heard someone mention government cheese and not know what they were talking about? Do you have some vague memory of people receiving blocks of cheese from the government, and then the ...

Remember that time you had too much cheese, felt a bit queasy and — as a greasy sheen broke out on your forehead — you lied to yourself that it was salad from now on? Then spare a thought for the ...

No matter how you make it, mac and cheese is a comfort food that pairs well with the coziness of the holidays. Here's what to ...