It’s a sure bet that the first brave soul who popped a slithering snail in his mouth was hungry. How about the first guy to swallow a raw oyster or slurp up fish eggs? These foods are not only edible ...

From village oven to table, this silver carp gets a golden, crispy crust that melts in your mouth. Follow this fast and easy ...

I tried something different today - cooking a grass carp in a bag! The results? Surprisingly tasty and fun. Come see how it turned out and whether this odd cooking method is worth trying yourself ...