Seafood lovers say these chains serve overflowing boil bags packed with shellfish, sausage, corn, and potatoes.

The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...

Seafood boil with shrimp, corn, sausage, and potatoes in pot - Sergii Koval/Shutterstock Aldi has made it its mission to provide high-quality foods at low, low prices; it's a go-to for affordable ...

Foodie Bethany Gaskin enjoys a seafood boil featuring mussels, crab, scallops, and potatoes. Justice Department accuses judge ...

Foodie Bethany Gaskin enjoys giant green lip mussels boiled to perfection.

Harrelson’s Seafood Market sells Lowcountry boils cooked and ready to go or frozen, so customers can choose when they want to eat. The seafood boil is a classic Southern tradition, with groups ...

1 1/2 lb. Put 2 cups water in a 12-quart stockpot with a tight-fitting lid. Place the ingredients in the stockpot in the following order: potatoes, linguiça sausages (if using), corn, lobsters, clams, ...

No, Lakeview, you're not getting a second Frankie & Johnny’s. But the new restaurant from the operators of that Uptown institution has brought their prowess around boiled seafood to the 70124. Boil & ...